Inspirational Cookery Courses in Brighton
Flavours of Italy
Sunday 14th September 11-4pm
We will show you how to create Italian inspired dishes without using any animal products! From homemade egg free pasta and sauces to biscotti with divine chocolate espresso mousse.
The day will be a mix of demonstrations and hands on learning and will include lunch, refreshments and some treats to take home! The course costs £70 and includes tuition, ingredients and recipes.
You will be welcomed with an Italian biscotti, coffee, tea or soft drink.
We will then get onto the fun part which will include
Biscotti Egg Free pasta Ravioli filled with spinach & cashew 'cheese' Tomato pesto cream sauce Mushroom Arancini Pine nut truffle cream sauce Chocolate espresso mousse We will be using local & organic ingredients where possible class content subject to change Gift Vouchers Available titbitscatering@googlemail.com Call Paula on 07789 963710 |
Flavours of Italy
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Flavours of Italy