Many thanks for making my wife so happy yesterday. She was absolutely buzzing when she got home from your course! Many Brownie points have been earned from my Christmas gift for her.
Paul March 2014
Just a note to say: THANK YOU
for the most amazing, inventive, creative and delicious veggie food I have ever eaten. It surpassed my expectations - there was so much variety and there war soooo many layers of flavour - it was a culinary adventure. I can't pick my faces - the artichoke were a great starter, the mushroom was a substantial and delicious main course, and the chocolate tart with raspberries and cashew cream was out of this world…
I can't wait to eat your food again…
Petra January 2014
Thanks again to you and the team for a delicious 3 course meal on Friday 1st February. We thought the combination of flavours and textures worked very well and it was beautifully presented. We particularly enjoyed the main dish of walnut, smoked sun dried tomato & sage portobello mushroom.
Good luck in all your future endeavours and well done for flying the vegan flag with such flair and panache!
Ken & Caroline February 2013
The dessert was amazing yet again. Thank you
Matt Dec 2012
Even more awesome than usual ( if that's even possible!) Thanks, Merry Christmas
Lovely food thanks,
Julian Nov 2011
Absolutely delicious, great environment & service! Love it! will be back.
Rebecca Oct 2012
All delicious, particularly aubergine & macadamia parcels. Like the fact that is friendly & relaxed.
Maresa Sept 2012
One of the best meals I've had in 20+ years vegan
Excellent experience, fab place, wonderful food with brilliant friendly service
Paul Aug 2012
Thank you both for a wonderful evening with delicious food!!
Everyone had a great time and loved the food.
Amy Infinity foods Christmas Dinner Party December 2011
Dear Paula & Sammy at Titbits,
Thank you so much for all your work and efforts on that fab cake, and of course the pie.
You put so much into it and I really appreciate it. It helped to make the afternoon go well.
Thank you for a year of truly wonderful food, its such a delight to the taste buds (although not so good on my waistline!)
Here's to another year to your good very yummy food.
Thanks for your catering last night – your service was great, from first contact with you, help with choosing an appropriate menu through to setting up, serving and then clearing up and leaving my kitchen spotless - all was 100% professional!
It really made my birthday to have a group of friends, nearly all meat eaters, sitting down to eat a vegan meal and have them all enjoy it was fantastic! Clean plates all round say it all! Some really complimentary comments and requests for recipes for the food.
Ah the food - simply toptastic!
I wouldn’t hesitate to recommend you to anyone looking for catering for an event!
Thanks again – can’t wait ‘til next time!
Great night Titbits!
Such lovely food. Everything about the evening was enjoyable and ultra professional but still felt very friendly and relaxed.
You guys will envitably gain more and more success.
Its impossible not to when you are so good!
Secret Restaurant 19th November 2011
I just have to send you an email to thank you both for a truly amazing and lovely evening at Fanny's last night. Your Tapas meal both dinner and pudding were absolutely a delicious delight! I could not believe my eyes at your beautiful creations of so many wonderful vegan tapas dishes from all around the world, was it 8 dishes?! and four just as delicious little puddings, I'm still full and I still have a smile on my face.
Well done for all your hard work as usual and I shall be back for another meal very soon.
Titbits Catering recently catered a workshop I organised and I heartily recommend them. Everything they served up was delicious, attractively presented and nutritious without being heavy - perfect for the occasion. These were not just buffets of assorted tasty dishes, but complete self-service meals that would've worked for a host of occasions.
As well as the excellent food, I appreciated Paula & Sammy's professionalism from start to finish. They communicated clearly their requirements and understood the brief quickly and completely. They produced a draft menu and then revised it once they were clear on the equipment available to them on the day. They also responded well and without fuss to last-minute changes.
During the workshop they were friendly, cheerful and unobtrusive. The food was laid out bang on time despite lunch times changing from the original plan. And there was always the right amount of food for everyone, never too much.
I can't praise these caterers highly enough. They are a credit to their profession and they demonstrate how amazing vegan food can be. Book them now!
LF October 2011
Your salads and dips went like a dream. I received many positive comments about different salads, which is surely a good sign. One person was raving about the Mediterranean vegetables, another about the Thai noodles, a third about the potatoes. I liked all of these, but also the greens. So a definite success - many, many thanks.
All the very best, and many good wishes for a successful business - we shall certainly recommend you,
Bene July 2011
Paula Young and Sammy Gill are a pair of expert vegan chefs with worldwide experience. Many of the gorgeous dishes at acclaimed Llancrigg Hotel in Cumbria are thanks to Paula's recipes dating from when she was their head chef. You may also have had the luck to experience her dishes elsewhere, such as at Making Waves, when it was a gorgeous dinner bed and breakfast establishment.
Look no further if you want very special event catering that everyone will delight in. Prices are very competitive, so get in quick before they get so well known you'll have to book years in advance!
So if you are organising a wedding or other big event in the UK that needs catering, Titbits are a top option to ask if they can do it.
Sammy and Paula will also consider coming to your house to cater for a large dinner party or even run a cookery course in your home. Simply enquire with your ideas.
Sophie Fenwick Paul -T3V Organiser
Dear Paula and Sammy,
Thank you so much for the delicious meal you prepared for us all last night. It was a lovely occasion and great that everyone was there. The vegan fish, chips and mushy peas dish is inspired!
Everyone was really enthusiastic about the food - a great success! Thank you both so much. I really appreciate all your hard work.
Edward Wates TLC Away day lunch
May I say once again how much everyone appreciated the high quality of the lunch you provided, which contributed substantially to the overall success of the day.
If I could have vegan food like this every day I would be a vegan! Fantastic! William TLC
Delicious- at first I thought 'where's the meat?!' But didn't miss it at all! Thankyou very much. Tamara TLC
Incredible!! Really tasty and origional. Colin TLC